Alfalfa Seeds Export to Japan — Kohenoor International

Hokkaido: Japan's Dairy Capital — 北海道：日本の酪農の首都

Hokkaido accounts for over 60% of Japan's milk production, with approximately 800,000 dairy cattle grazing on the island's vast pastures. The prefecture's cool, continental climate is ideal for alfalfa cultivation, with varieties rated FD 7-9 performing best. Kohenoor's Sardi variety, with its excellent winter hardiness and high crude protein content of 20-23%, has gained strong acceptance among Hokkaido dairy farmers. The region's long summer days and fertile volcanic soils support 3-4 cuts per season, producing premium-quality hay that meets Japan's exacting dairy feed standards.

Yokohama Port: Import Gateway — 横浜港：輸入の玄関口

Yokohama port, one of Japan's busiest trade hubs, serves as the primary entry point for agricultural seed imports. Kohenoor International ships to Yokohama with full documentation meeting Japan's strict Plant Protection Act requirements, including MAFF (Ministry of Agriculture, Forestry and Fisheries) phytosanitary compliance, fumigation certificates, and detailed seed testing reports. We also ship to Kobe port for western Japan destinations and Tomakomai for direct Hokkaido delivery. Transit time from Karachi is approximately 14-16 days via direct shipping lines.

Japan's Premium Dairy Standards — 日本のプレミアム酪農基準

Japanese dairy farmers maintain some of the world's highest feed quality standards, demanding alfalfa with crude protein exceeding 20%, low NDF (neutral detergent fiber), and consistent leaf-to-stem ratios. Kohenoor's premium seed varieties are specifically selected to meet these exacting requirements. Our Sardi variety, developed for Mediterranean and continental climates, produces hay that consistently exceeds Japanese quality benchmarks. Japanese agricultural cooperatives (JA) and feed companies can rely on our ISTA-certified seed testing and complete traceability from origin to delivery.

Recommended Varieties for Japan — 日本向け推奨品種