Alfalfa Seeds Export to Kenya — Kohenoor International

Kenya's Rift Valley and central highlands are East Africa's most important dairy region, with over 4 million dairy cattle. The country produces 5 billion liters of milk annually. Quality forage is essential for Kenya's smallholder and commercial dairy farms. Kohenoor International ships through the port of Mombasa.

Rift Valley Dairy Production — Uzalishaji wa Maziwa Bonde la Ufa

The Rift Valley, spanning Nakuru, Nyandarua, and Uasin Gishu counties, is Kenya's dairy heartland. KN92 produces 5-6 cuts at highland altitudes with 20%+ protein. Kenya Dairy Board programs promote alfalfa as a premium forage for improved milk yields on smallholder farms.

Highland Climate Advantage — Faida ya Hali ya Hewa ya Nyanda za Juu

Kenya's highlands (1,800-2,500m) provide year-round growing conditions for alfalfa without winter dormancy. CUF-101 and KN92 produce continuously with adequate irrigation. Our varieties support Kenya's dairy intensification goals with high-protein forage.

Import via Mombasa Port — Uagizaji kupitia Bandari ya Mombasa

Mombasa is East Africa's largest port, serving Kenya and transit cargo to Uganda, Rwanda, and South Sudan. Complete phytosanitary documentation for KEPHIS import requirements. Efficient clearance and distribution to Rift Valley dairy farms.

Recommended Varieties for Kenya — Mbegu za alfalfa

Why Choose Kohenoor International? — Kwa nini Kohenoor International?

Since 1957, Kohenoor International has been Pakistan's premier exporter of alfalfa seeds, serving importers in over 70 countries. Our state-of-the-art seed processing facility ensures every batch meets international quality standards with 90%+ germination rates, zero dodder contamination, and consistent variety purity. We hold ISO 9001, HACCP, and ISTA certifications — your assurance of quality from origin to destination.