Alfalfa Seeds Export to Italy — Kohenoor International

Italy is a major alfalfa producer and consumer, with the Po Valley representing one of Europe's most productive regions. Italian dairy farming — particularly Parmigiano Reggiano production — relies on high-quality alfalfa hay. Kohenoor supplies premium erba medica seed through the port of Genoa.

Po Valley Dairy & Parmigiano Production — Produzione Lattiero-Casearia nella Pianura Padana

The Po Valley's dairy operations supplying Parmigiano Reggiano and Grana Padano demand the highest quality alfalfa. Our Sardi and KN92 produce hay with 20-23% crude protein — meeting strict PDO cheese forage requirements that Italian regulations mandate.

Mediterranean Climate Varieties — Varietà per il Clima Mediterraneo

Italy's diverse zones require careful variety selection. CUF-101 thrives in the south with 6-7 cuts per year. Sardi excels in central Italy. Each variety offers drought tolerance, disease resistance, and high leaf-to-stem ratio for maximum nutritional value.

Import via Genoa & EU Compliance — Importazione via Genova e Conformità UE

Seeds ship through Genoa, Italy's busiest port. EU phytosanitary certificates, ISTA reports, and origin certificates comply with EU Directive 66/401/EEC. Experienced Italian logistics partners handle customs efficiently.

Recommended Varieties for Italy — Semi di erba medica

Why Choose Kohenoor International? — Perché scegliere Kohenoor International?

Since 1957, Kohenoor International has been Pakistan's premier exporter of alfalfa seeds, serving importers in over 70 countries. Our state-of-the-art seed processing facility ensures every batch meets international quality standards with 90%+ germination rates, zero dodder contamination, and consistent variety purity. We hold ISO 9001, HACCP, and ISTA certifications — your assurance of quality from origin to destination.